Athens by the table
Follow a local guide through markets and neighborhood food stops. Balance tasting discoveries with time for the city’s history and a favorite café.
JOURNEY 03 / FOOD & WINE
A Taste of Greece
A JOURNEY TO IMAGINE
Market mornings, olive country, and tables that invite conversation. Discover Greece through the people behind its food, pairing Athens and the Peloponnese with Crete’s generous hospitality.
YOUR JOURNEY, AT A GLANCE
The places along the way.
- 01Athens
- 02Nafplio
- 03Chania
Indicative connections · Regional locations are approximate.
Map outline: Natural EarthThe Peloponnese’s flavors
Use Nafplio as a welcoming base for countryside discoveries. Discuss an olive-oil experience or vineyard visit, allowing lunch to become part of the day.
A Cretan conclusion
Continue to Chania for local producers, village dining, and a cooking experience. Let the season and your interests guide the choices.
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